Founded with a commitment to authentic Cantonese and Hong Kong cuisine, Chiou Hwa specializes in the best abalone, sea cucumber, and shark fin. Every dish is finely crafted from carefully selected ingredients, turning every meal into a journey of sight, smell, and, of course, taste. Whether it's a big banquet or a small get-together, Chiou Hwa's years of commitment to authentic Cantonese cuisine makes it a peerless choice for gourmands.
Lunch 11:30 AM~2:30 PM
Dinner 5:30 PM~9:30 PM
Private Rooms: Hibiscus Hall, Begonia Hall, Jasmine Hall, and Lily Hall.
Reservations: +886 2 7721 6619